Otherwise known as a combination Mediterranean salad, this wonderful salad can be arranged any way the mood takes you and makes a great summer meal with a fresh, crusty baguette! It reminds me of the South of France and I…Read More
Recipes
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Strawberries are really plentiful right now, and what’s not to love about these luscious lovelies! Here are three of my personal favorite strawberry recipes. Strawberry Shortcake Now isn’t this just special! Serves 6-8: For the berries 2 pints …Read More
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This article was updated May 3rd, 2021. As much as we have loved comfort food this winter, now it’s finally getting warmer and is the right moment to dial it down on the premade mac and cheese, salt-laden soups, and…Read More
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The butternut squash beats the sweet potato with fewer calories per serving and lower carb and sugar counts, too. Squash is also rich in calcium, magnesium, potassium, and vitamins B6 and E. The sweet potato, however, does provide more fiber and protein. I’m such a fan of…Read More
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This simple, yet amazingly decadent chocolate cake “Gâteau au chocolat fondant” is even better on the second day, so plan in advance and make it the day before serving. Makes 8-10 servings: 7 oz – best quality dark chocolate 7…Read More
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There is nothing better on a cold winter day than a steaming bowl of delicious hot soup. These easy to make recipes can also be made in bulk and popped in the freezer—perfect for a quick lunch or a starter…Read More
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This is the one time of year when baking is really fun. There are so many pretty cookie cutters available, let your imagination take over! SUGAR COOKIES 3 cup all-purpose flour ¾ tsp baking powder ¼ tsp salt 1 cup…Read More
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We made this as a deep-dish pie – just more awesome pumpkin and cream cheese swirled delight to enjoy! Pie Crust 2 ½c Kamut® All-Purpose flour (plus more for work surface 2 sticks unsalted butter, cut into small pieces…Read More
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We love avocado and guacamole is the ideal way to indulge in the perfect green superfood… avocado! Here are two of our favorite guacamole recipes, we hope you like them as much as we do! The Food Channel – Alton Brown…Read More
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We just love this recipe. The big batch makes three small loaves or you can make one large one and some muffins. Whatever you make, be prepared for it to be eaten up very quickly…it’s moist, delicious and people keep…Read More