What better way to celebrate chocolate chip day than with some chocolate chip cookies. People are very particular about their cookies—some love them soft and chewy, others prefer them hard and crispy. Me…I like them any way!! So, here’s three different ones that are sure to...
Makes 6 - 8 servings 1 tbsp canola oil 1 onion, finely chopped 1 red pepper ,deseeded and very finely...
If asparagus isn’t one of your favorite veggies, maybe we can change your mind with this amazing Garden Greens Pizza recipe! It is sooo good and we have a really quick “cheat” version if you don’t have time to start from scratch! Garden Greens Pizza Simple to...
Spring is finally in the air, and it’s time for some lighter fare. Avocados are a favorite of mine; they make simple dishes more flavorful and healthy. The avocado is virtually the only fruit that has monounsaturated fat. According to the Dietary Guidelines 2010, good...
A simple, yet flavorful vegetarian/vegan salad. A delightful sweet, spicy and creamy mix of fresh cool avocado, chipotle roasted carrots and a lightly honey-sweetened dressing. Salad: 1 cup KAMUT® berries 4-5 large carrots 1 Tbs extra virgin olive oil 1/2-1Tbs chipotle powder 1 avocado 1/4 cup sunflower seeds 1 Tbs freshly chopped cilantro for topping Salt and pepper to taste Dressing: 1 Tbs fresh squeezed...
January is National Soup Month and there’s no better time to make some healthy soups that not only taste good, but are good for you! Throughout the month we will feature some of our favorite recipes. Our first two new soup recipes this soup season are: • ...
The holidays are full of yummy treats! I mean if there was ever a reason to wear those elastic waist pants outside of your own home, holiday treats are it. Cakes, pies, and Santa’s personal favorite (trust us, he told us himself): cookies. Unfortunately, those cookies...
Over 800 million people in the world are undernourished. With about 72 billion pounds of food going to waste each year, we could be using that surplus to feed families that are facing hunger. There are always ways to help make a difference with this...
Environmentally friendly restaurants have become one of the hottest trends in the industry, with restaurants using recycled materials, on-site vegetable gardens and other green features. Since you can always count on us making sure you have the resources you need to live a healthier and greener...
Fall is the one time of year where you can go overboard with pumpkin and no one can complain! From pies to cobblers there are so many delicious autumn desserts. I have put together a few of my favorite vegan and gluten free takes on...