Eco18
  • Food
    • Healthy Eating
    • Recipes
  • Farmers
    • Featured Farmers
    • Regenerative Ag
  • SUSTAINABLE LIVING
    • Beauty/Fashion
    • Fitness
    • Health/Wellness
    • Mindfulness
    • Home
    • Travel
    • Pets
    • Parenting
  • LIVING PLANET
    • Conservation
    • Climate Change
    • Chemical Overload
    • Fossil Fuels
    • Oceans/Waterways
  • News
    • Events
    • eco-mavens
    • Awareness
    • Reviews
  • About
  • Contact
Eco18
  • Food
    • Healthy Eating
    • Recipes
  • Farmers
    • Featured Farmers
    • Regenerative Ag
  • SUSTAINABLE LIVING
    • Beauty/Fashion
    • Fitness
    • Health/Wellness
    • Mindfulness
    • Home
    • Travel
    • Pets
    • Parenting
  • LIVING PLANET
    • Conservation
    • Climate Change
    • Chemical Overload
    • Fossil Fuels
    • Oceans/Waterways
  • News
    • Events
    • eco-mavens
    • Awareness
    • Reviews
  • About
  • Contact
  • Food
  • Farmers
  • Sustainable Living
  • Living Planet
  • News

Food

  • 5 Reasons to Go Vegan Today

    by Lauren Verini April 30, 2013
    April 30, 2013

    Every day it seems there is a new diet everyone is talking about that’s claims to be better than all the rest and promises to make you skinny. While fad diets come and go, veganism seems to be here to…Read More

  • Food Trucks with a Sustainable Spin

    by Alana Cowan April 24, 2013
    April 24, 2013

    It’s food truck season again and we’ve rounded up some of our favorite “meals on wheels” from around the country. Serving up everything delicious in vegan, local and organic fare, these mobile food businesses offer an healthy, innovative, sustainable, and…Read More

  • Spring Cocktails Recipes for Your Party

    by Nick Livermore April 4, 2013
    April 4, 2013

    Spring is in the air and you should have a cocktail in your hand. As the weather heats up, it’s time to put away those winter classics and bring out a little more ice. Chris Elford, beverage director at amazing…Read More

  • Kamut® Salad with Cauliflower

    by Sue Taggart April 3, 2013
    April 3, 2013

    As I just broke down ancient grains in another article, I wanted to share one of my recent favorite recipes! Serves 4: 1 c Kamut berries 1/4 c almond oil 1 medium shallot, minced 1 tbsp minced fresh ginger 2…Read More

  • Egg-cellent and All Natural!

    by Guest Writer March 28, 2013
    March 28, 2013

    It’s time to hop to it and get all of the last minute details in place for Sunday’s Easter celebration. Often times one of the last tasks to preparing for this holiday involves grabbing a box of dye and a…Read More

  • Baby Food

    by Randi March 11, 2013
    March 11, 2013

    I haven’t considered myself super creative with baby food- but I admit I’ve had fun feeding my son.  With the help of his babysitter, we have blended and steamed up veggies and fruits of all kinds. Recently, while enjoying a…Read More

  • 10 Superfoods To Put In Your Diet

    by Nick Livermore March 7, 2013
    March 7, 2013

    Superfoods. The name itself carries so much hype and many nutritionists can’t stand it. The concept, however, has the best of intentions. Essentially, superfood is used to describe food with a particularly high nutrient profile and minimal negative ingredients. We’re…Read More

  • Kale-Off: Battle of the Best Brands

    by Alana Cowan February 13, 2013
    February 13, 2013

    If you have tried kale chips, you’ve realized that they are delicious, addictive and really quite healthy. Thin and glazed with delicious seasonings, they are not only snack worthy, but loaded for good-for-you ingredients. Why kale? Kale is one of the…Read More

  • Red and Yellow Pepper Soup

    by Sue Taggart February 8, 2013
    February 8, 2013

    I make this delicious soup for Valentine’s Day. It’s basically two soups and the combined presentation of them is what makes it a perfect starter for a romantic dinner. But, don’t just have it on February the 14th, it’s one…Read More

  • Our Favorite Organic Wines

    by Lauren Verini February 5, 2013
    February 5, 2013

    We’ve talked about beer and cocktails, now it’s time to talk about wine! Shopping for wine can be a bit confusing with all of the different variations, let alone if you’re trying to find an organic or all-natural wine! Lucky…Read More

  • 1
  • …
  • 22
  • 23
  • 24
  • 25
  • 26
  • …
  • 35

Recent Posts

  • Climate Action: Policy Challenges, Investment Opportunities

    October 24, 2025
  • Celebrating World Octopus Day: An Ode to Ocean Geniuses

    October 8, 2025
  • Sourdough September: Baking with Ancient Grains

    September 29, 2025
  • Where Science and Art Meet: Documenting Melting Glaciers

    September 19, 2025
  • It’s Never Too Late to Reinvent Yourself: Embracing These 4 Healthy Aging Trends

    September 10, 2025

Newsletter

Subscribe Our Newsletter By Entering Your Email Address Below

Newsletter

Subscribe Our Newsletter By Entering Your Email Address Below

  • Instagram
  • Facebook
  • Twitter
  • Pinterest
  • Email

ECO18: GREEN LIVING AND HEALTHY LIFESTYLE © 2026 ALL RIGHTS RESERVED