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Eco18
  • Food
    • Healthy Eating
    • Recipes
  • Farmers
    • Featured Farmers
    • Regenerative Ag
  • SUSTAINABLE LIVING
    • Beauty/Fashion
    • Fitness
    • Health/Wellness
    • Mindfulness
    • Home
    • Travel
    • Pets
    • Parenting
  • LIVING PLANET
    • Conservation
    • Climate Change
    • Chemical Overload
    • Fossil Fuels
    • Oceans/Waterways
  • News
    • Events
    • eco-mavens
    • Awareness
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Food

  • Baby Food

    by Randi March 11, 2013
    March 11, 2013

    I haven’t considered myself super creative with baby food- but I admit I’ve had fun feeding my son.  With the help of his babysitter, we have blended and steamed up veggies and fruits of all kinds. Recently, while enjoying a…Read More

  • 10 Superfoods To Put In Your Diet

    by Nick Livermore March 7, 2013
    March 7, 2013

    Superfoods. The name itself carries so much hype and many nutritionists can’t stand it. The concept, however, has the best of intentions. Essentially, superfood is used to describe food with a particularly high nutrient profile and minimal negative ingredients. We’re…Read More

  • Kale-Off: Battle of the Best Brands

    by Alana Cowan February 13, 2013
    February 13, 2013

    If you have tried kale chips, you’ve realized that they are delicious, addictive and really quite healthy. Thin and glazed with delicious seasonings, they are not only snack worthy, but loaded for good-for-you ingredients. Why kale? Kale is one of the…Read More

  • Red and Yellow Pepper Soup

    by Sue Taggart February 8, 2013
    February 8, 2013

    I make this delicious soup for Valentine’s Day. It’s basically two soups and the combined presentation of them is what makes it a perfect starter for a romantic dinner. But, don’t just have it on February the 14th, it’s one…Read More

  • Our Favorite Organic Wines

    by Lauren Verini February 5, 2013
    February 5, 2013

    We’ve talked about beer and cocktails, now it’s time to talk about wine! Shopping for wine can be a bit confusing with all of the different variations, let alone if you’re trying to find an organic or all-natural wine! Lucky…Read More

  • The Urge for Herbal…Tea

    by Guest Writer January 31, 2013
    January 31, 2013

    During the month of January, the media swarms us with healthy tips and tricks to help us start on the right foot with our New Years resolutions. One tip I tried, was adding herbal tea into my health regimen. I…Read More

  • The Royal Family Living Green

    by Lauren Verini January 22, 2013
    January 22, 2013

    There is something about the royal family that Americans just love. Many of us tuned in to watch Prince William and Kate Middleton’s wedding, and we love to hear about Prince Harry’s latest adventures. Luckily, we can all learn a…Read More

  • What You Will Be Eating In 2013

    by Dennis Machicao January 18, 2013
    January 18, 2013

    Here we are at the cusp of a new year and we all are wondering what this year will bring. 2013 might be a little disheartening for those that are superstitious, but lets all think positive. The New Year ritual…Read More

  • A New, Healthier Spin on Comfort Foods!

    by Sue Taggart January 9, 2013
    January 9, 2013

    They are called comfort foods for a reason—they comfort us! It’s perfectly natural to crave foods that bring comfort to both the body and the soul. Food is a trigger for memories good and bad, but comfort foods are uniquely…Read More

  • Turkey and Rice Soup

    by Sue Taggart December 26, 2012
    December 26, 2012

    I call this “Turkey Kitchen Sink Soup”.  I love to use the turkey carcass and any of the left over meat including the dark meat on the legs and thighs–something we’re all sure to have a lot of after all…Read More

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