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Eco18
  • Food
    • Healthy Eating
    • Recipes
  • Farmers
    • Featured Farmers
    • Regenerative Ag
  • SUSTAINABLE LIVING
    • Beauty/Fashion
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Recipes

  • Healthy Salads for Memorial Day Get Togethers!

    by Sue Taggart May 17, 2016
    May 17, 2016

    It’s the start of the outdoor season, so while it’s great to celebrate with friends and family, maybe the salads are a good way to sneak in some extra healthy and satisfying ingredients.   Kamut® Wheat Berry Tangerine and Arugula…Read More

  • PECAN, PEAR & ROQUEFORT SALAD

    by Sue Taggart April 26, 2016
    April 26, 2016

    6 servings 
1 head leaf lettuce, torn into bite-size pieces 
3 pears – peeled, cored and chopped 
5 oz Roquefort cheese, crumbled 
2 avocado – peeled, pitted, and diced ½ cup thinly sliced green onions ¼ cup white sugar ½…Read More

  • Vegan Peanut Butter Truffles

    by Guest Writer March 28, 2016
    March 28, 2016

    The holidays are in full swing, but finding desserts for everyone isn’t the easiest task. Luckily, we’ve got a vegan friendly and gluten free (if you omit the wheat germ) treat that will satisfy everyone!   Ingredients: 1 c. Rice…Read More

  • Chicken, Apple and Pecan Salad

    by Sue Taggart March 24, 2016
    March 24, 2016

    Tomorrow is Pecan Day! While we love pecan pie, we thought it’d be fun to incorporate pecans in a savory dish! This salad is a wonderful combination of flavors and textures—sweet, tart, creamy and crunchy. An elegant start to a…Read More

  • National Chip and Dip Day!

    by Sue Taggart March 23, 2016
    March 23, 2016

    In honor of National Chip and Dip Day today, we put together a list of our favorite dip recipes!   Queso Fundido With Chorizo, Jalapeño and Cilantro Serves 4 7 oz                     dried chorizo, diced small 1                         jalapeño, seeded and finely chopped…Read More

  • Chocolate Crunch Torte

    by Sue Taggart January 27, 2016
    January 27, 2016

      Chocoholics! This is the easiest chocolate recipe ever. As it requires no cooking, it’s perfect for non-bakers – a foolproof chocolate dessert! Makes 12 servings   8oz                  dark chocolate – 75% cacao – broken into pieces 4oz                  unsalted…Read More

  • KAMUT® arugula salad with pistachios

    by Sue Taggart January 25, 2016
    January 25, 2016

        This is one of the best KAMUT® salads we have ever tried. Lots of flavors combine for a rich, satisfying dish that is both aromatic and delicious. Very simple to make. Makes 2-4 servings (depending on if serving…Read More

  • Fun, Festive & Simple NYE Cocktails

    by Guest Writer December 30, 2015
    December 30, 2015

    Since tomorrow’s New Year’s Eve, we thought what better time to put together a list of our favorite festive cocktails for the New Year!   For the evening: The Tequila Healer from Jenni Kayne Let’s face it, if it’s New…Read More

  • 5 Healthy New Year’s Recipes!

    by Guest Writer December 28, 2015
    December 28, 2015

    2016 is officially here. Well, it will be at the end of the week. After a holiday weekend filled with sweets and treats, we know we’re going to be in the mood for some healthy meals that fill us up…Read More

  • Christmas Cocktails

    by Guest Writer December 14, 2015
    December 14, 2015

    From Thanksgiving to New Years, it’s basically a non-stop celebration. We’re talking blisters from your heels, unbuttoning your pants after one too many cookies and drinks that don’t stop coming! (Not that we’re complaining by any means.) We thought we’d share a…Read More

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