Eco18
  • Food
    • Healthy Eating
    • Recipes
  • Farmers
    • Featured Farmers
    • Regenerative Ag
  • SUSTAINABLE LIVING
    • Beauty/Fashion
    • Fitness
    • Health/Wellness
    • Mindfulness
    • Home
    • Travel
    • Pets
    • Parenting
  • LIVING PLANET
    • Conservation
    • Climate Change
    • Chemical Overload
    • Fossil Fuels
    • Oceans/Waterways
  • News
    • Events
    • eco-mavens
    • Awareness
    • Reviews
  • About
  • Contact
Eco18
  • Food
    • Healthy Eating
    • Recipes
  • Farmers
    • Featured Farmers
    • Regenerative Ag
  • SUSTAINABLE LIVING
    • Beauty/Fashion
    • Fitness
    • Health/Wellness
    • Mindfulness
    • Home
    • Travel
    • Pets
    • Parenting
  • LIVING PLANET
    • Conservation
    • Climate Change
    • Chemical Overload
    • Fossil Fuels
    • Oceans/Waterways
  • News
    • Events
    • eco-mavens
    • Awareness
    • Reviews
  • About
  • Contact
  • Food
  • Farmers
  • Sustainable Living
  • Living Planet
  • News

Food

  • The Best of Summer

    by Sue Taggart July 31, 2018
    July 31, 2018

    There’s nothing we don’t like about fresh summer fruits and veggies. And the best is, you can shop locally at farmers markets and get the freshest, most nutritious and tastiest produce all summer long. Tomatoes Eat them as is, they…Read More

  • With Fresh Produce…Time is the Enemy

    by Sue Taggart July 26, 2018
    July 26, 2018

    A study in 2007 (Joy C. Rickman of the University of California, Davis) showed that loss of nutrients in fresh produce during storage was far higher than had previously been believed. The amount of time that passes when a vegetable…Read More

  • The Role of Landraces in the Future of Food Supply

    by eco18 July 25, 2018
    July 25, 2018

    With many studies placing food at the center of the discussion when speaking about health, is no surprise that in recent years consumer confidence in the safety of the U.S. food supply has been impacted. According to a recent study…Read More

  • Herb Prep – Size Matters

    by Sue Taggart July 17, 2018
    July 17, 2018

    If summertime turns you into a fresh herb fanatic, you are not alone! There is nothing better than a just caught trout stuffed with lemon slices and fresh herbs cooked to perfection on the grill. Well, maybe a wonderful grass-fed…Read More

  • Tasty Tuesday’s: Our Favorite Places To Eat Healthy In Chicago

    by eco18 June 12, 2018
    June 12, 2018

    Everyone knows Chicago is a foodie town full of amazing chefs and eateries.  The city has the top burgers and steakhouses in the country – and an area called “restaurant row”.  This is a great problem to have however, it…Read More

  • It’s Barbecue Season

    by Dennis Machicao May 31, 2018
    May 31, 2018

    When man discovered fire, he got this great idea that the food he was hunting would taste better if he held it over the fire. And bingo barbeque was born. And ever since, man has been cooking his food outdoors,…Read More

  • 7 Gluten-free Alternatives

    by eco18 May 7, 2018
    May 7, 2018

    May is Celiac Awareness Month, and for the One of the hardest things about going gluten-free is giving up some of your favorite (and indulgent!) foods and snacks. No one likes to be told they can’t eat something, so that’s…Read More

  • Olive You and I love Mediterranean Olives

    by eco18 March 14, 2018
    March 14, 2018

    I recently attended an event held by the Panhellenic Association of Table Olives Processors, Packers and Exporters (PEMETE) at Fig & Olive restaurant in New York City’s Meatpacking District. The aesthetics of the tables were so charming with fresh lemons…Read More

  • 5 Cookbooks With Purpose

    by Guest Writer March 7, 2018
    March 7, 2018

    We love cookbooks! I mean what’s not to like about having someone tell us what to cook for dinner after a long day of work, right?! The only problem is that there are so many options and choosing one isn’t…Read More

  • Bored With The Same Meals Over and Over? Check Out These 5 Healthy Frozen Food Alternatives

    by eco18 March 6, 2018
    March 6, 2018

    This article was updated on March 10th, 2021.  As healthy and fresh as we should all strive to eat, it’s also good to know about any quick and easy time savings frozen options out there on the market. Frozen food…Read More

  • 1
  • …
  • 4
  • 5
  • 6
  • 7
  • 8
  • …
  • 33

Recent Posts

  • 18 Questions: Sasha Howes on Cultivated Meat

    March 18, 2023
  • Diving Deeper into Deep-Sea Reefs

    March 10, 2023
  • Rewilding: On its Complexities and Potentials

    March 5, 2023
  • 5 Ways to Sustainably Celebrate National Love Your Pet Day

    February 20, 2023
  • 18 Questions with Devansh Ashar: On Making & Breaking the Mold of Indian Craft Chocolate

    February 18, 2023

Newsletter

Subscribe Our Newsletter By Entering Your Email Address Below

Newsletter

Subscribe Our Newsletter By Entering Your Email Address Below

  • Instagram
  • Facebook
  • Twitter
  • Pinterest
  • Email

ECO18: GREEN LIVING AND HEALTHY LIFESTYLE © 2023 ALL RIGHTS RESERVED