Recipes

Now that the holidays are over, we can stop eating every holiday cookie we see and go back to detoxing! As part of our detox regiment and in honor of National Soup Month, today we are sharing one of our favorite…Read More

Do you throw away the cranberry jelly every Thanksgiving? This recipe is guaranteed to disappear right off the plate! It also makes a perfect hostess gift. You can make a week ahead of time and keep refrigerated. Makes about 3…Read More

Whether you love it or hate it, you have to admit squash are so prolific and resplendent in the Fall they are a little difficult to ignore. I must admit, it took me a while, but now I’m a squash…Read More

When it comes to the Fall season, there’s nothing quite as comforting as warm meals that can be enjoyed outside by the campfire. Whether you be sharing a hot drink with friends, laughing about memories with family, or telling spooky…Read More

‪Holy‪ Guacamole! National Guacamole Day is September 16th and it’s the ideal day to indulge in the perfect green super food… avocado! Here are two of our favorite guacamole recipes, we hope you like them as much as we do!…Read More

Picked up the most deliciously, sweet, juicy peaches at the farmers market, they were so good, perfectly ripe and just wonderful. As always with summer fruits, I got a huge bag full and decided to make one of my favorite…Read More

We’ve all been there. We’re craving ice cream, or fro yo, but are too lazy to go out and buy one, and ordering just one won’t meet the Seamless delivery minimum. You could make one, but do you really want…Read More

Picnic prep should be easy with lots of fresh seasonal ingredients. Keep it light and flavorful with simple salads that everyone will love These three favorites are real crowd pleases, not only are they vegan and vegetarian they are hearty…Read More

We just love summertime…farmers markets, fresh produce, no-cook meals… it’s just the perfect time of year to take advantage of nature’s bounty! The difference between fresh, farm-grown tomatoes and store bought ones is like night and day. So when you…Read More

Plump blueberries, cooked until juicy then poured over a simple batter, make for a delicious and moist pudding cake that’s bursting with summer goodness! Cook and serve in a cast iron skillet. Blueberry Pudding Cake Makes 8 servings ⅓+ ½cup…Read More