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Eco18
  • Food
    • Healthy Eating
    • Recipes
  • Farmers
    • Featured Farmers
    • Regenerative Ag
  • SUSTAINABLE LIVING
    • Beauty/Fashion
    • Fitness
    • Health/Wellness
    • Mindfulness
    • Home
    • Travel
    • Pets
    • Parenting
  • LIVING PLANET
    • Conservation
    • Climate Change
    • Chemical Overload
    • Fossil Fuels
    • Oceans/Waterways
  • News
    • Events
    • eco-mavens
    • Awareness
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  • About
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  • Food
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Food

  • Greens from the Sea

    by Sue Taggart July 19, 2011
    July 19, 2011

    Food from the sea, we think fish, but the ocean is a wonderful source of veggies too! Seaweeds, a staple in Asian diets are the healthiest foods on the planet and now they are readily available at various specialty food…Read More

  • First Glimpse at Sustainable Wine

    by Guest Writer July 19, 2011
    July 19, 2011

    Did you ever catch the commercial of a young couple, nestled between palm trees, facing the waves, two chairs enjoying a popular Mexican beer? You may have been taken to imagine your own oasis, somewhere in the Caribbean, along the Mexican coast…Read More

  • Summer FFS Show Round-up

    by Leesa Raab July 15, 2011
    July 15, 2011

    The Eco18 team hit up the Summer Fancy Food Show in Washington D.C. this past weekend. Not our first time at the show, we were still overwhelmed with all the rows-and-rows of food for us to conquer in the two…Read More

  • Chilled Summer Squash Soup

    by Sue Taggart July 11, 2011
    July 11, 2011

    Hands down one of the best, chilled soups ever—it tastes great hot too, but the subtle flavors are really accentuated when it’s chilled. It’s very easy and you can get really creative with the garnishes. You will need a blender.…Read More

  • Super Easy Avocado Salad

    by Sue Taggart July 8, 2011
    July 8, 2011

    Summer salads should be fresh, light, quick and easy. This really simple salad can be made in five minutes flat, dressing and all. The best thing is it looks fabulous and tastes even better. Portions are really up to you—depends…Read More

  • Guide to Pesticides in Produce

    by Sue Taggart July 7, 2011
    July 7, 2011

    As I unpacked my produce purchases from the local farmer’s market and supermarket this weekend, I wish I had paid more attention to EWG’s 2011 Shopper’s Guide to Pesticides in Produce. Now, while they say eating conventionally-grown produce is better…Read More

  • State of Food: 2011

    by Nick Livermore July 7, 2011
    July 7, 2011

    Eco18 picks out the top trends in food and nutrition: School Nutrition The White House recently reworked the Food Pyramid and passed the Hunger-Free Kids Act. Substituting fruit and whole grains for fries and white bread, the bill is aimed…Read More

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