Weekends are a great time for me to try out new recipes, put a twist on some old favorites, or make it up as I go along. This past weekend I was up at our mountain house in the Catskills and the weather was perfect for eating outdoors –...
If you can find really ripe peaches, there’s nothing better for a perfect summer dessert. Here are two of our favorite recipes! PERFECTLY PEACHY – PEACH RASPBERRY GALETTE Picked up the most deliciously, sweet, juicy peaches at the farmers market, they were so good, perfectly ripe and...
I love Valentine’s Day, but really hate going to a restaurant to celebrate. Reservations can be difficult to get, the food is rarely great and the service is usually rushed. So, after many disappointing Valentine dinners, we finally decided to celebrate at home—the best decision...
When it comes to the Fall season, there’s nothing quite as comforting as warm meals that can be enjoyed outside by the campfire. Whether you be sharing a hot drink with friends, laughing about memories with family, or telling spooky stories to your kids, there...
Picked up the most deliciously, sweet, juicy peaches at the farmers market, they were so good, perfectly ripe and just wonderful. As always with summer fruits, I got a huge bag full and decided to make one of my favorite desserts. Galettes are so easy...
Farmers markets are the best places for just-cut, farm to table asparagus. I can’t get enough of it. This simple recipe can be adapted easily for a vegan/vegetarian version. I have frozen it (without the asparagus tips for garnish) and heated it in cooler months....