Tag:

FALL FOOD

  • Big Batch – Pumpkin Spice Loaf

    by Sue Taggart

    We just love this recipe. The big batch makes three small loaves or you can make one large one and some muffins. Whatever you make, be prepared for it to be eaten up very quickly…it’s moist, delicious and people keep…Read More

  • The Best Turkey Chili, With Kamut® Wheat Berries

    by Sue Taggart

    We found this recipe on Olivia’s Cuisine and it’s a really great chili.  Rather than serve it over rice, we love it overcooked KAMUT® wheat berries. They add texture and make this a very satisfying dish. 2 lbs                     lean…Read More