agriculture

“Free Range.” You might come across this term when you’re grocery shopping for meat, particularly poultry, and eggs, but what exactly does it mean? The term “free range” in terms of livestock means that the livestock is kept in natural…Read More

This article was updated on April 28th, 2021.  The Natural Resources Defense Council (NRDC) estimates that the US throws away nearly 40% of its food every year, amounting to $162 billion in waste annually. These numbers are staggering, especially when only in 2018, 14.3 million…Read More