If asparagus isn’t one of your favorite veggies, maybe we can change your mind with this amazing Garden Greens Pizza recipe! It is sooo good and we have a really quick “cheat” version if you don’t have time to start from scratch! Garden Greens Pizza Simple to...
I love this soup any time of year. I have frozen it (without the asparagus tips for garnish) and heated it in cooler months. It still tastes wonderful, but to me chilled is the very best way of enjoying asparagus. Serves 6-8: 4 cup ...
Everything Green Salad This is my new go-to salad, packed with lovely greens, wonderful textures and a wonderful tangy dressing! Makes 8 servings 1½ cups frozen green peas 1lb asparagus, trimmed and cut into 2” pieces (4 cups) 12oz sugar snap peas, trimmed (4 cups) 4oz pea tendrils (you can...
Whether you celebrate Easter, or just want to say “Hello Spring”, these wonderful fresh recipes will liven up any table. Spring is a perfect time to lighten up our meals, try something new and introduce more seasonal foods. These recipes are great for every food...
Farmers markets are the best places for just-cut, farm to table asparagus. I can’t get enough of it. This simple recipe can be adapted easily for a vegan/vegetarian version. I have frozen it (without the asparagus tips for garnish) and heated it in cooler months....
Asparagus season is one of my favorite times of year. Farmers markets are the best places for just-cut, farm to table asparagus. I have frozen it (without the asparagus tips for garnish) and heated it in cooler months. It still tastes wonderful, but chilled is...
This time of year is so easy to get your fill of amazing veggies! We love them grilled. You can do this on the BBQ or in the oven. All you need is a selection of seasonal veggies, a little olive oil, sea salt and black...