PERFECTLY PEACHY – PEACH RASPBERRY GALETTE

Picked up the most deliciously, sweet, juicy peaches at the farmers market, they were so good, perfectly ripe and just wonderful. As always with summer fruits, I got a huge bag full and decided to make one of my favorite desserts. Galettes are so easy...

CHILLED ASPARAGUS SOUP

Farmers markets are the best places for just-cut, farm to table asparagus. I can’t get enough of it. This simple recipe can be adapted easily for a vegan/vegetarian version. I have frozen it (without the asparagus tips for garnish) and heated it in cooler months....

Color Your Plate Red

Red is a really vibrant color for good health especially this time of year as all the berries and summer fruits are in season and tomatoes are beginning to ripen on the vine. Mother Nature is very good to our plates and our palettes and...

Perfect Picnic Recipes

It’s that time of year again! Eating outside, picnics, time for enjoying all the wonderful fresh, healthy produce, and what better than raw salads for your next picnic. These two recipes are a snap to prepare and make great summer eating. Both vegetarian. Corn and Tomato Salad So...

Color Your Plate Orange

Orange is such a happy, vibrant happy color—it makes me smile! Orange food has the same effect. It looks great on the plate as well as delivering some tremendous health benefits. As I was shopping for this past weekend, I found some wonderful orange fruits...

Vegan Breakfast Ideas

Who doesn’t love when things are healthy, eco-friendly, and delicious?! That’s what I thought. In an effort to become an eco-friendlier, and healthier person overall, turning to vegan meal options is a fantastic way to make an impact on both the environment and your wellbeing. Though...

Top 18 Finds at the 2016 Summer Fancy Food Show!

This years Summer Fancy Food Show, which we visited, was the largest since it was established in 1954. More than 2,670 exhibitors filled the halls of the Javits Center in New York with the latest in specialty food and beverages from across the U.S. and 55 countries. The...

Eat Your Veggies Day

This time of year is so easy to get your fill of amazing veggies! We love them grilled. You can do this on the BBQ or in the oven. All you need is a selection of seasonal veggies, a little olive oil, sea salt and black...