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Don’t Be Chicken: Varieties of Eggs

  Going to the market to buy a dozen eggs is a very different experience today because of all the choices available, but do you know one good egg from another? According to…

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Not Your Grandmother’s Frozen Dinner

Driven by a growing demand for faster-to-prepare foods and new product launches in the market, the global frozen food market is expected to reach $293.75 billion by 2019, up from $224.74 billion in 2012,…

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Kale-Off: Battle of the Best Brands

If you have tried kale chips, you’ve realized that they are delicious, addictive and really quite healthy. Thin and glazed with delicious seasonings, they are not only snack worthy, but loaded for good-for-you ingredients….

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Why should I bother to “buy local”?

Why should I bother to “buy local”? When looking for different ways on how I could personally make my life a little greener, I kept coming across the tip to eat locally. Since…

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Eco18 Anniversary Giveaway: First Field Ketchup

 Eco18 Anniversary Giveaway: First Field Ketchup Without getting too statistical here, I could probably say with over 85% confidence that ketchup is America’s most popular condiment. Over 90% of those ketchup eaters are…

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Corn – Yet Another Reason to Be Wary About What You Buy

Corn – Yet Another Reason to Be Wary About What You Buy Corn is so cheap and delicious at this time of the year, right? At 5 for a dollar, I really cannot…

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Earth Week Giveaway #4 – Brooklyn Salsa Company

Earth Week Giveaway #4 – Brooklyn Salsa Company Oh it’s no secret at this point that Brooklyn Salsa is a favorite here at eco18.com. We even just listed it at one of our…

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All-Natural Condiments to Keep Food Tasty

All-Natural Condiments to Keep Food Tasty Have you ever stopped to think about how boring food would be if it weren’t for condiments? That burger without ketchup would be very dry and your…

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Make Valentine’s Day Naturally Sweet This Year

Make Valentine’s Day Naturally Sweet This Year When you think of chocolate, what comes to mind? I know that I envision a fantastic, quality piece of chocolate with nuts or caramel. Everyone’s different…

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What’s For Snack?

What’s For Snack? Have you ever walked down the snack aisle of a grocery store and wondered “what’s the point?” The aisles are littered with junk food that I would rather not get…

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