Recipes
Poached Peaches in Lemon Verbena Syrup

Poached Peaches in Lemon Verbena Syrup

The hardest part of this is getting the skin off the peaches— I always make two extra peaches just in case! A delightfully light and very elegant looking dessert that is easy to…

peaches

August is Peach Month!

Peaches are one of my favorite summer fruits. Ripe, juicy peaches are like sunshine in your mouth! This month we will be featuring easy and delicious peach recipes that make the most of…

File Credit: Sue Taggart

National Blueberry Month Recipes!

July is Blueberry Month and blueberry picking came late to the Catskill Mountains this year. So, the next best thing, our local farmer’s market! Plump, juicy delicious blueberries just waiting to be baked…

File Credit: Sue Taggart

National Grilling Month Recipes

July is National BBQ month and while most people think this means hot dogs, hamburgers and ribs, we have a new twist on typical BBQ food. Outdoor grilling opens up a vast cornucopia…

File Credit: Sue Taggart

KAMUT® Wheat Carrot Cake Cookies

Is it a cookie, or is it a mini carrot cake?  Whatever it is, if you love carrot cake, this is a quick and easy way to get the same taste in minutes!…

File Credit: Sue Taggart

KAMUT® Wheat and Kale Salad

This hearty ancient grain and raw kale salad is a satisfying and delicious twist on the more traditional green salad. Packed with favor and nutrients, the creamy combination of feta and chewy KAMUT®…

Sausage Black Bean Spaghetti photo

A Vegetarian Meal for Beginners – Butternut Squash Black Bean Spaghetti

Going meatless can seem rather daunting, especially if you’re like me and you’re a novice in the kitchen. As a vegetarian, I often struggle to find appetizing recipes that are appropriate for beginner…

Kale and Golden Beet Salad

Kale and Golden Beet Salad with Lemon Tarragon Vinaigrette

Raw kale in a salad adds a perfect crunch and feels more substantial than salad greens, plus it’s really tasty and good for you! The Golden Beets, just add a nice touch of…

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Getting the Good Fat from Peanut Butter

If you are anything like me you can’t get enough of the divine taste of peanut butter. Although as I have started to pay more attention to nutritional information I realized what I…

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Pear and Fig Tart

  I love pears, yet I often forget about them. This very easy recipe looks elegant enough for entertaining, or whenever you want to have a lovely sweet treat! Makes 4-6 servings Pastry:…

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